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Chipotle aioli, sharp cheddar, tomato, lettuce, pretzel bun
Bourbon bbq sauce, sharp cheddar, apple wood bacon, beer battered onion ring and Pretzel Bun
Smoked garlic and onion aioli, Smoked cheddar, apple wood bacon, smoked caramelized onion, tomato, avocado, spinach, brioche bun.
Ask your server about Chef’s weekly special
Substitute fresh fruit, soup, beer battered onion rings. $2
Crab, fish, shrimp. mussels and mii heirloom tomatoes in dill lemon butter over linguini.
Crispy, flakey white fish in beer batter, over a mound of fries, with lemon tartar sauce.
Sauteed baby bok choy and jasmine rice
Galic butter baked potato slices, bacon wrapped asparagus, pearl onion demi
Roasted squash sofritto with golden potatoes .
Marinated chicken breast, pineapple pico de gallo over jasmine rice, sauteed, baby carrot and asparagus.
Boursin cheese, spinach, and artichoke stuffed, cauliflower, potato puree
Five cheese sauce, pork belly, chive
Shrimp, garlic, basil. heirloom tomato blend grilled French bread
Bacon maple glazed pork belly, spicy pineapple apricot jam, thyme Dijon aioli
Shredded cabbage, pico de gallo, chipotle tartar sauce, lime wedge.
Mustard aioli, pork belly, pickled onion, honey, parmesan.
Endive, red pepper, cucumber and radish.
Infamous bleu cheese sauce, chipotle aioli, chive
Garlic ginger soy sauce, sesame, scallion.
Mixed greens, pina colada vinaigrette, pineapple, strawberry toasted coconut, and almond.
Chopped romaine, house Caesar, parmesan chesse, mini heirloom tomato, croutons, parmesan crisp.
Baby spinach, raspberry vinaigrette, berries, kiwi, goat cheese, candied walnuts
Scrambled eggs, hash browns, choice of meat and cheese. Make wet with tomatillo sauce or sausage gravy for $2
Scrambled egg, cheddar cheese, bacon ham.
House buttermild biscuits, sausage gravy, scrambled eggs.
Ciabatta bread, poached eggs, Canadian bacon, hollandaise sauce
Scrambled eggs and choice of toast
Sausage gravy, scrambled eggs.
Fried eggs over corn tortillas with black bean corn relish and smothered in tomatillo sauce. Served on a sizzling skillet.
Onions, peppers, ham, cheddar cheese
Bacon, ham, sausage, cheddar cheese
Onions, peppers, tomato, muschroom, pepper jack cheese.
Pork chorizo, scrambled eggs, peppers, onions, and pepper jack cheese over hash browns, topped with tomatillo sauce.
Scrambled eggs with bacon sausage and cheddar cheese over hash browns, topped with sausage gravy